MAXIMIZING MILK PRODUCTION IN NUBIAN GOATS .

Maximizing milk production in Nubian goats requires proper genetics, nutrition, management, and health care. 

Here’s a detailed guide:

1. Genetics & Breeding
Select high-yielding Nubian does from proven milking lines.
Use a quality buck with strong dairy traits to improve milk production in offspring.
Implement a structured breeding program to ensure optimal kidding intervals (usually once a year).
2. Nutrition & Feeding
Balanced Diet: Provide a high-quality diet rich in energy, protein, vitamins, and minerals.
Forage & Roughage: Good quality hay (alfalfa, lucerne) should make up the bulk of their diet.
Concentrates: Offer dairy meal or grain mix (corn, oats, barley) to increase milk production.
Minerals: Ensure access to mineral supplements, especially calcium and phosphorus.
Water: Always provide clean, fresh water, as dehydration affects milk yield.
3. Milking Routine & Hygiene
Milk twice daily at consistent times to maintain supply.
Maintain clean milking practices to prevent mastitis (wash udders, use clean equipment).
Massage udders before milking to stimulate milk let-down.
Use strip milking to empty udders completely, encouraging continued production.
4. Health & Disease Management
Keep up with vaccinations and deworming schedules.
Prevent and treat mastitis quickly.
Regularly check for parasites and hoof problems that can stress goats and reduce milk yield.
5. Proper Housing & Comfort
Provide well-ventilated, dry, and clean housing to minimize stress.
Ensure adequate space per goat (around 1.5–2 m² per doe).
Avoid overcrowding and keep bedding clean.
6. Kidding & Lactation Management
Breed does at the right time (at least 7-8 months old or 70% of mature weight).
Allow kids to nurse for 8-12 weeks before weaning.
After weaning, continue milking to maintain lactation.